Well, our thanksgivings are going to be quite a bit smaller this year, but we are still thankful that we have the ability to stay home on what is the native land of the Nisenan, Zoom with our families, and teach online. We’re thankful for the medical frontline workers, the farmworkers, and the emergency workers. We’re thankful that vaccines are on the horizon. And, we’re thankful for you, our readers. We thought we’d share a little tutorial we found about how to make the turkey napkins shown above. Since each turkey requires two napkins, this is the year to make them, since our gatherings will all be smaller.
The Tutorial
Take a look at the tutorial, which makes the project look super simple. Well, after you watch the tutorial, read on for our tips and epic fails. Kris explains all below.
The Supplies
Two square napkins. How easy is that? Take a look at my napkin bin. I had lots of choices in here . . .
. . . until you realize not all napkins were created equal – or should I say “square.” And pay attention to fiber content. More on that in a minute.
The Epic Fails
Origami enthusiasts know that great origami stems from crisp, clear folds. Well, try doing that with a cloth napkin! The gold fabric is some yucky, drapey polyester. No wonder we never use these napkins. This type of fabric just doesn’t hold its fold. The beige (loose weave) and maroon (tight weave) napkins are made of cotton and hold the fold much longer. Nonetheless, I had to PRESS EACH fold with a HOT IRON and SPRAY STARCH as I followed the tutorial. By the time I set up the photo shoot, each turkey had started to fall apart.
If I have time to make five turkey napkins come Thursday, I will not be so proud and will use paper clips to keep those “feathers” in shape! By the way, I tucked the ends of the “head” napkin under bit in the back, so the turkey would sit nicely on the plate. Have a lovely thanksgiving, with or without turkey napkins, and stay safe!
If you’re home with little ones this year, try our “hand”-made turkey project from last year.